Ham and Swiss Sliders
These Ham and Swiss Sliders are made with sweet King's Hawaiian Rolls, layered with savory ham and swiss cheese, and finished with a buttery honey drizzle—baked until golden and irresistible!
Servings: 12 servings
Ingredients
Filling
- 1 package Kings Hawaiian Original Sweet Rolls 12 total
- 16 pieces deli ham folded in half
- 6 large slices of swiss cheese
Garlic Mayo
- 1/4 cup mayonnaise
- 1 garlic clove minced
Honey Butter
- 2 tbsp butter softened
- 1/2 tsp honey
- 1/2 tsp worcestershire
- 1/4 tsp yellow mustard
- 1 tbsp fresh parsley finely chopped
- 1/8 tsp garlic powder
- 1/8 tsp onion powder
- 1/8 tsp paprika
Instructions
- Preheat your oven to 375 °F.
- Without pulling the rolls apart, slice the whole tray of rolls in half using a large serrated knife.
- Place the bottom layer of rolls in a lightly greased 9x13 baking pan.
- Combine the garlic mayo in a small bowl and spread evenly on the bottom layer of the rolls.
- Layer the ham evenly on the bread, followed by the sliced cheese and add the top layer of the rolls.
- In a small bowl, stir together the honey butter ingredients and lather evenly on the top of the rolls.
- Cover with foil and bake for 15-20 minutes.
- Remove the foil and bake uncovered for another 5-10 minutes, or until the top is golden and the cheese is melted.
- Slice and serve right away.
Nutrition
Calories: 87kcal | Carbohydrates: 1g | Protein: 3g | Fat: 8g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Trans Fat: 0.1g | Cholesterol: 16mg | Sodium: 81mg | Potassium: 18mg | Fiber: 0.03g | Sugar: 0.3g | Vitamin A: 171IU | Vitamin C: 1mg | Calcium: 78mg | Iron: 0.1mg
