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Squares made from frosted mini wheat cereal and golden grahams cereal, held together by a glossy, white marshmallow coating, arranged in a grid and cut into perfectly sized marshmallow treats.
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Marshmallow Graham Squares

These Marshmallow Graham Squares are a simple, nostalgic treat, combining butter, gooey marshmallows, and Golden Grahams cereal for a crunchy, sweet bite that comes together in minutes with just a handful of ingredients.
Prep Time15 minutes
Total Time15 minutes
Course: Dessert
Cuisine: American
Keyword: golden grahams, golden grahams cereal, marhsmallow treats, Marshmallow Graham Squares
Servings: 16 squares

Equipment

  • 1 8x8 baking pan

Ingredients

  • 1/4 cup butter salted
  • 1 250 gram bag large marshmallows approximately 40 in total
  • 6 cups golden grahams cereal

Instructions

  • Prepare an 8x8-inch baking pan by lining it with parchment paper and setting it aside.
  • Bring a large pot to low heat and add your butter.
  • Once the butter is melted, add your marshmallows. Stir constantly until the marshmallows are fully melted, smooth, and lump-free.
  • Remove the pot from the heat and quickly add your Golden Grahams cereal.
  • Stir thoroughly to coat all the cereal with the melted marshmallow mixture.
  • Transfer the mixture into the prepared baking pan. Using the back of a spatula or your fingers, press the cereal mixture down evenly into the pan.
  • Allow it to cool on the counter for 30 to 40 minutes, or until fully set. Alternately refrigerate for 20 minutes.
  • Slice and enjoy.

Nutrition

Calories: 86kcal | Carbohydrates: 10g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 8mg | Sodium: 74mg | Potassium: 14mg | Fiber: 1g | Sugar: 4g | Vitamin A: 276IU | Vitamin C: 6mg | Calcium: 2mg | Iron: 2mg
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